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POSTPONED: Innovate Up: Food and Beverage Bootcamp

Ready, Set, SCALE! Learn the step-by-step process to make a category-killing product that lands on shelves at big chains like Whole Foods, Walmart, and Costco. Led by industry guru and ex-Nestle executive Dave Hubinger, we’ll cover everything from pricing strategy and sales channels to product testing and market research. Also on the agenda: product packaging, manufacturing, bench samples, and how to pitch to big chains.

Who should attend:

Not for restaurants or catering businesses

You have developed your product & are currently selling

You have a Consumer Packaged Goods product & want to sell to stores and/or restaurants

3 Classes: 

Program Introduction and Strategize 3/31/2020 5:30 PM – 8:30 PM (PDT)
Mobilize 4/7/2020 5:30 PM – 8:30 PM (PDT)
Execute 4/14/2020 5:30 PM – 8:30 PM (PDT)